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Are you looking for the Best Keto Bread Recipe for Fat Burn And Weight Loss? Great news!
You do not have to give up your favorite bread, sandwiches, and pizza to follow a 100% Paleo or Ketogenic Diet. Click here to discover how.
Why Traditional Bread is Harmful
Traditional bread is the #1 health danger in your diet. It contains a hidden compound that makes it nearly impossible to burn fat and lose weight. That’s why we invested 10 years to create the world’s healthiest bread.
The Problem With Traditional Bread
Our love affair with bread is as old as recorded history. The Bible even commands followers to eat it: "Give us this day our daily bread." In ancient Greece, the rest of the meal was called ópson, meaning "condiment" or bread’s accompaniment.
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However, the fuzzy glow you feel when you bite into a slice of warm bread is short-lived. Well-known cardiologist, Dr. William Davis, calls wheat "the perfect chronic poison." And for a poison, we sure eat lots of it. The average American consumes 55 pounds of wheat flour every year – making refined flour the number-one source of calories in the American diet!
Health Risks of Traditional Bread
Eating traditional bread can elicit a range of symptoms. It might make you feel sluggish and foggy-headed or cause you to gain unsightly fat on your belly, butt, and thighs while packing deadly visceral fat around your internal organs.
A study published in Plant Physiology shows that modern wheat is capable of producing at least 23,788 unique proteins, and any one of these can trigger an inflammatory response. This is why some people react severely to wheat but have no reaction to gluten, even in high doses.
Lectins: The Hidden Danger
The most dangerous proteins in wheat are known as lectins – the primary compounds plants use to protect themselves from insects, bacteria, and you! Lectins are actually designed to poison you. In fact, the poison known as ricin – deadly in amounts as small as half a grain of sand – is a lectin.
Among the most dangerous is wheat germ agglutinin (WGA). You’ve probably heard of insulin as "the fat storage hormone." When insulin and glucose levels are high, fat storage increases, and fat burning stops.The Solution: Keto Bread
Great news! You do not have to give up your favorite bread, sandwiches, and pizza to follow a 100% Paleo or Ketogenic Diet. Traditional bread is the #1 health danger in your diet, but we have a solution.
After investing 10 years of our life, we have created the world’s healthiest bread. Today, we reveal the secret – so you can enjoy delicious REAL bread without worrying about your health, your blood sugar, or your waistline!
Best Keto Bread Recipe For Fat Burn And Weight Loss
This keto bread recipe is easy to make and perfect for those who want to burn fat and lose weight. It is low in carbs and high in healthy fats, making it an ideal choice for a ketogenic diet.
Instructions